How to Prepare French Toast at home

French toast, a breakfast classic beloved by many, holds a special place in our hearts. It's the perfect blend of simplicity and decadence, transforming humble slices of bread into a warm, golden delight. If you've ever wondered about the secrets behind creating the perfect French toast at home, you're in the right place. In this guide, we'll walk you through the art of French toast preparation, from selecting the right bread to mastering the batter and cooking techniques.
French Toast
French Toast

French toast can be prepared in less than 10 minutes. French toast can be consumed both in the morning and in the evening as a breakfast or evening snack.

Ingredients

  • › 4 slices of bread
  • › 1 egg
  • › 1 dessertspoon of vegetable oil
  • › 3 dessertspoons of semi-skimmed milk
  • › pinch of salt if desired.
  • › pepper

Serves: 2

Preparation time: 5 minutes
Cooking time: 5 minutes
Total time: 10 mts.

Method

Beat the egg, milk, pepper, and salt together in a shallow bowl.
Bread slices should be dipped in the egg mixture.
Fry them in hot oil until they are golden brown.
Drain on kitchen paper.